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Guide for Shopping in JB for First Timer!

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Singapore's Kelong Seafood @ AH HUA KELONG

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Singapore Island Hopping @ St. John & Kusu Island

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Hello Succulent at Paya Lebar Square

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The origins of Foodwanderers can be traced back to a perspective rooted in photography and food blogging. The blog's primary focus is to present charming local restaurants that are value-added or unique. These reflections on culinary experiences are seamlessly interwoven with Goods-wanderers, a secondary blog that is dedicated to sharing insights about the Singaporean's lifestyle and its delightful aspects. As time progressed, both Foodwanderers and Goods-wanderers, under the guidance of their owner Irene, have gradually transformed into a platform driven by a passion to enthusiastically share the finest aspects of Singapore’s Food & Lifestyle.

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Mastering Motivation: Strategies to Keep Moving Forward

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2024 - {GoodsWanderers}

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